Prosecco

Gentle pressing of clusters with membrane presses followed by immediate skin separation and static cold-settling for clear must. Fermentation in temperature controlled tanks using cultured yeasts. The Charmat process is known... Read More

Our Prosecco is light and refreshing with a nose that shows hints of white peach, grapefruit and honey-dew melon. The fine effervescence gives way to creamy flavors of ripe lemons and refined citrus notes with a toasted brioche... Read More

Pop the cork and enjoy a fling with a fresh Italian— Ménage à Trois Prosecco, that is! This spectacular sparkler is fabulously flirtatious and fun-loving from the first sip to the last. In the glass, delicate... Read More